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The Domaine Gauby has been part of the circle of great estates in the Roussillon and Languedoc regions for many years. While the estate has existed for many years, its highly qualitative reputation is due to Gérard Gauby, who took over the family estate in 1985 to produce and bottle his own wines (previously, the wines were sold to the cooperative). He highlights the terroirs of Calce, a village north of Perpignan.
Impressive work is carried out in the vineyard, with biodynamics at the core, meticulous work and soil cover (chalk and active limestone). Gérard and his son Lionel strive to produce pure, airy wines, with fine tannins. The use of sulfur is kept to a minimum and the aging process is minimally influenced by wood. In addition, a wide variety of grape varieties and numerous container experiments are used: Grenache, Mourvèdre, Syrah, Cabernet Sauvignon, and Carignan for reds, Marsanne, Grenache Blanc, Viognier, Chenin Blanc for whites... A living garden that constantly renews itself in the service of the wines!
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