Magnum Champagne Billecart Salmon brut sous bois

Magnum Champagne Billecart Salmon brut sous bois

This magnum of Brut Champagne sous bois from the Billecart-Salmon house is a magnificent representation of the magic of a great Champagne, carefully vinified and aged in a classic Brut style. It is a perfect blend of the 3 flagship grape varieties of Champagne (Pinot Noir, Pinot Meunier, Chardonnay) from the iconic regions of the area (Côte des Blancs, Montagne de Reims, Vallée de la Marne).

The vinification is entirely done in oak barrels and the aging on lees lasts between 6 to 7 years. This Champagne renews with the tradition of blending grape varieties. It offers a rich and expressive aromatic profile, with notes of dried fruits, citrus, and fleshy white fruits, all harmoniously combined with a finely buttery and toasty touch.

This magnum of Brut Champagne sous bois from the Billecart-Salmon house is a Champagne made for gastronomy, perfect with white meat for example.

• Billecart Salmon
• Produced in Champagne
• Grape variety: Pinot Noir, Pinot Meunier, Chardonnay
• Alcohol content: 12% vol

Volume: 1.5 liters